As a busy mom, I rely on my crock-pot to get me through at least one or two dinners each week. When my kids were toddlers and I was cooking two different meals, it was easier to let the crock-pot do the heavy lifting of cooking the main meals. This gave me a little extra time to make the toddler favorites or dress up a side dish we could all eat. Freezer to crock-pot meals became my jam. I love prepping 5 meals at once and tossing into the freezer. I pull one out each night to dump in the crock pot the next day.
I love that there is less clean up and less thinking about what to make each night.
Finding gluten free meals to enjoy can be a little stressful and time consuming.
Here are five gluten free meals I found to try this week:
Slow cooker gluten free cocktail meatballs my kids go crazy for these along with maple roasted carrots.
Low carb crock-pot chili
Creamy salsa chicken
Vegetarian portobello crock-pot roast
Slow cookier coconut quinoa curry
That’s five nights of a crock-pot meals done! Which one will you try first?
Roxanne is a twin mom and freelance writer. She owns this little piece of the blogosphere where parents are encouraged to let go and embrace the messier parts of parenting, without judgement.
oh my gosh these sound so good! I am especially excited to try the quinoa curry and salsa chicken!